Organic farm · Val di Vara
Organic farm in Val di Vara: vegetable garden, olive trees and country life
I Due Ghiri is both an agriturismo and a 35-hectare organic farm in the hills of Calice al Cornoviglio. We grow vegetables, fruit and olives, care for our animals and bring into the kitchen what the land offers at the right time.
From the land to the table
Our vegetable garden, olive grove and orchard
The countryside is part of everyday life at I Due Ghiri. We grow vegetables, fruit and olives, cooking with our harvest and produce chosen locally. Both our work and our dishes change with the seasons.
Discover our kitchen
Garden and orchard
The garden and orchard
Tomatoes, courgette flowers, herbs, figs, apples and other seasonal fruit appear at breakfast, in preserves, cakes and dinners at I Due Ghiri.
We do not aim for the same menu twelve months a year. When the garden is generous, the kitchen follows; when one season ends, the ingredients and recipes change.
Vegetables, herbs and produce harvested when they are naturally ready.
Figs, apples and other fruit served fresh or used for cakes and preserves.
Fresh eggs and animals that are part of everyday life at the agriturismo.
Where the work in the fields becomes breakfast, dinner, preserves and home cooking.
Olive trees and tradition
The olive grove and our oil
We look after the olive trees surrounding the agriturismo and harvest the olives for extra virgin olive oil. It is one of the products that best expresses the link between these hills and our table: simple, everyday and unmistakably Ligurian.
Our small farm
Hens, geese, peacocks and rabbits
Hens, geese, peacocks and rabbits live here with us. You can watch them during your stay while respecting their space. We use our hens’ eggs in the kitchen.
A project for the future
The vineyard, a growing project
Stefano planted a small vineyard of less than one hectare with Trebbiano, Vermentino, Albarola and Bosco, varieties connected with the winemaking traditions of the area.
It is still a young project. The aim is to let the vineyard grow in balance with the hillside and, over time, develop a production that can express the identity of I Due Ghiri even more clearly.
Discover wine tastingsFrom the farm to your stay
Three ways to experience what begins here
From the garden to dinner
See how produce from the farm becomes part of the seasonal cooking at I Due Ghiri.
Discover our kitchen →WineTastings and territory
Pair dinner with a tasting and discover wines selected to tell the story of Liguria.
Discover wine tastings →Cook togetherCooking workshops with Gaia
Let’s cook together. On request, we arrange small workshops making fresh pasta and home recipes, agreeing the date and dishes in advance.
Cook togetherExperience the countryside at I Due Ghiri
Would you like to stay at an agriturismo that is still genuinely connected to the land?
Contact us to check room availability and plan your stay in the Val di Vara. Explore the Cinque Terre during the day and return in the evening to the quiet of the countryside.